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IDA Spring Assembly '10

  
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Continuing Education
Wellness 2010 Conference


Wellness 2010 Conference
March 24-25, 2010
InterContinental Chicago O’Hare, Rosemont, IL

Health-conscious consumers are demanding products that aim to promote better health, increase longevity and prevent the onset of chronic diseases.

Join the following RDs who will be presenters at the conference and receive 11 CPEUs for attending.

  • Leslie Bonci, RD, Director of Sports Nutrition, University of Pittsburgh Medical Center
  • Wendy Reinhardt Kapsak, MS, RD, Director, Health and Wellness, International Food Information Council
  • Maria Caranfa, RD, Director, Mintel Menu Insights, Mintel International Group
  • Adelaide Geik, RD, Senior Account Supervisor, Food and Nutrition, Edelman Public Relations
  • Lisa Sanders, PhD, RD, Nutrition Scientist, Tate & Lyle

Additional presenters will speak on these sessions:

  • Future of Food & Health: Consumer Attitudes about Food in the Age of health Care Reform
  • Kids Should be Kids: Trends in Eating Habits, Retail Products, and Restaurant Menus
  • From Babies to Boomers
  • What You Should Know About DHA and Cognitiion
  • Emerging Fat and Oil Applications: Impact on Heart Health and Labeling And much more!

Learn more at ift.org/wellness.

 

 
 

 

July 28, 2010

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